ETB 700
Ethiopian Cuisine
Tibs
#Traditional
#Goat Tibs
#Ethiopian Cuisine
#Spicy
Preparation Time
34 Minutes
Tibs is a popular Ethiopian dish made with sautéed beef or lamb, onions, garlic, peppers, and spices.
Updated: 3 months
ETB 400
Ethiopian Cuisine
Mahaberawi
#Traditional
#Wot
#Cheeze
#Dinner
Preparation Time
45 Minutes
The meal is typically eaten by scooping up the wat with pieces of injera.
Updated: 3 months
ETB 1500
Ethiopian Cuisine
Raw Meat
#Traditional
#Ethiopian Cuisine
#Spicy
Preparation Time
25 Minutes
Kurt is a traditional Ethiopian dish of high-quality raw beef seasoned with spices, typically served with injera and various accompaniments.
Updated: 3 months
ETB 200
Ethiopian Beer
T'ej
#Traditional
#Honey Wine
#Cold
#Ethiopian Cuisine
Preparation Time
10 Minutes
Tej is a traditional Ethiopian honey wine made with honey, water, gesho leaves, and spices like ginger and cloves.
Updated: 3 months
ETB 300
Ethiopian Beer
Awash Beer
#Traditional
#Fresh
#Alcohol
#Cold
Preparation Time
20 Minutes
Awash Beer is a popular Ethiopian lager known for its light, refreshing taste and brewed with locally sourced ingredient
Updated: 3 months
ETB 550
Ethiopian Cuisine
Doro wot
#Traditional
#Wot
#Ethiopian Cuisine
#Dinner
Preparation Time
50 Minutes
Doro Wot is a spicy Ethiopian chicken stew with berbere, niter kibbeh, eggs, and served with injera.
Updated: 3 months
Place Summary
( 4.0/5)
2 Reviews